My uncle in Tulsa said to skip the scale and just use the scoop, and my coffee got worse for 2 months
He has been brewing for 30 years so I figured he knew better than some $20 kitchen scale. Turns out my scoops were all over the place, some days 4 cups worth and some days 6, and now that I weigh beans every pot tastes the same. Do you guys actually weigh every time or is that just a beginner phase?