I bought the clearance meat at my Kroger in Dayton at 7am and the cashier looked at me like I was crazy
Last Tuesday I hit the meat case right when they opened because that's when they slap the 50% off stickers on everything expiring that day. I walked out with $62 worth of pork chops, ground beef, and chicken thighs for $29. The cashier actually asked if I was feeding a shelter and I said no, I just freeze it all in portions when I get home. People sleep on morning clearance runs because they're chasing coupon apps instead of just showing up early. Who else has figured out the exact time their store marks stuff down?